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Hot Milk Cake Recipe

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I noticed at supper tonight that our jug of milk, that isn’t quite half gone yet, is gong to expire tomorrow. Ugh. I hate when that happens. Instead of losing it all we decided to ditch the diet/healthy eating in favor of using a few cups of milk up quickly. Believe me, this is a sweet not to be indulged in too often and make sure you have someone or a few someones to help you eat this.

Hot Milk Cake Directions

  • 2 tbsp soften butter/margarine
  • 1 1/2 cups sugar
  • 3 eggs
  • 1 cup hot milk
  • 1 1/2 cup flour
  • 1 tsp salt
  • 1 1/2 tsp vanilla
  • 1 1/2 tsp baking powder

Cream together the egg, sugar and butter, then add remaining ingredients.

Bake in a 9 X 13, greased pan, at 350 for 25-30 minutes.

Sauce Directions:

  • 1/4 cup butter/margarine
  • 4 cup sugar
  • 3/4 cup cocoa
  • 1 tsp vanilla
  • 1/8 tsp salt
  • 3/4 cup milk

Mix it all together. Then bring to a boil and remove from heat.

And the final product is oh so delicious. (By the way, Hubby is the Hot Milk Cake cook here.)

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